Talons Grill
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Talons Grill offers our guests a setting only found at the world’s finest golf clubs. Our beautifully designed and furnished facility offers seating for 130 patrons along with a private dining area that will accommodate 24 guests comfortably. Our menus are creative and offer the public traditional favorites such as prime steak along with a variety of other edibles to suit a variety of tastes.
Executive Sous Chef, Ray MacDonald, and his staff are some of the best in the business and they take great pride in every meal served to our guests. Because no event would be complete without a mouth-watering menu, guests will be pleased to know that our culinary staff has created versatile menus to complement your dining needs.
Our culinary team goal is to serve every aspect of our guest’s food and beverage needs. Whatever your event, no matter the size, Talons and its fine culinary staff are ready to serve you. Talon’s is also available for rental purposes to serve private functions.







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